Organic Rosemary Leaves For Seasoning ,Culinary Use And Reducing Stress

Pungent and aromatic leanbeing rosemary leaf adds fresh flavor to a wide variety of dishes. Try our dried rosemary leaf in stews, marinades, with meat it’s great with beef, pork and poultry potato dishes, tomato-based sauces, pizza and apple or hot pepper jelly. Use it in your own bouquet garni and dry rub blends. This product is packaged in a clear glass jar, so you can see what you’re getting. Bottle and metal cap are fully recyclable and reusable. Quality sourcing: rosemary or rosmarinus officinalis, which means dew of the sea in latin is a fragrant, perennial evergreen shrub native to spain, southern france and other mediterranean regions.

1. Rosemary - Pungent, herbaceous, fresh rosemary leaves (rosmarinus officinalis) are a great addition to your recipes. Our rosemary has an earthy taste and aroma with pine-like notes, perfect for chicken, pork and salmon. Use this herb to enhance your roasted potatoes and stuffings, too.
2. Organic From Turkey: Our rosemary sourcing partner in turkey shares our values for helping their community and furthering sustainable agriculture, as well as providing delicious, high-quality herbs and spices. Good for the earth, good for people, and good for you.
3. Adaptable Ingredient: Pure, whole rosemary leaves are useful for various purposes, especially cooking. While they can be used on their own, rosemary goes well with other herbal blends, including sage and thyme for stuffing, meat rubs and herb blends (think herb butters for veggies and crusty breads).
4. Pure And Potent Flavor: Leanbeing believes in pure and potent flavor grown at the source. Our rigorous standards mean that we know precisely what youre getting, and from where. All of our products are grown and processed without the use of toxic pesticides, irradiation, or gmos.